Grupp · NACE Rev. 2.1 / TEÁOR'25

10.7 Pagari- ja makarontoodete tootmine

Manufacture of bakery and farinaceous products

Ametlikud selgitavad märkused on esitatud inglise keeles.

Kirjeldus

This group includes the production of bakery products, macaroni, noodles and similar products.

Sellesse klassi kuulub ka

  • manufacture of gluten-free bakery and farinaceous products

Sisaldab