Třída · NACE Rev. 2.1 / TEÁOR'25
10.82 Výroba kakaa, čokolády a cukrovinek
Manufacture of cocoa, chocolate and sugar confectionery
Oficiální vysvětlivky jsou zobrazeny v angličtině.
Tato třída zahrnuje
- manufacture of cocoa, cocoa butter, cocoa fat, cocoa oil
- manufacture of chocolate and chocolate confectionery
- manufacture of sugar confectionery: caramels, cachous, nougats, fondant, white chocolate
- manufacture of chewing gum
- preserving in sugar of fruits, nuts, fruit peels and other parts of plants
- manufacture of confectionery lozenges and pastilles
- manufacture of sugar-free confectionery
Tato třída nezahrnuje
- manufacture of sucrose sugar, see 10.81