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NACE Code 1083 - Processing of tea and coffee

Definition / Belongs to this divisionThis division includes:
- roasting coffee and reducing its caffeine content
- manufacture of coffee preparations:
- ground coffee
- instant (dissolvable) coffee
- coffee extract and concentrate
- manufacture of coffee substitutes
- production of mixtures of tea and maté (Paraguayan tea)
- Manufacture of tea extracts and concentrates, manufacture of tea-like preparations and its extracts and concentrates
- packaging of tea, including filling the tea into a filter
also belongs to this sectorThis division also includes:
- production of herbal tea (eg mint, verbena, chamomile), herbal tea mixture
It belongs to this branch - Hungarian supplementThis division includes - Hungarian supplement:
- drying, sorting, cleaning, cutting during the processing of the herb
It does not belong to this sectorThis division excludes:
- production of inulin, see 1062 - Manufacture of starches and starch products
- manufacture of spirits, beer, wine and soft drinks, see division 11
- processing of herbs for pharmaceutical purposes, see 2120 - Manufacture of pharmaceutical preparations
It does not belong to this branch - Hungarian supplementThis division excludes - Hungarian supplement:
- cultivation of herbs and their drying not separately, under natural conditions, see 0128 - Cultivation of spices, aromas, narcotics, herbs
- drying of herbs separately (for remuneration or on a contractual basis) under natural conditions, see 0163 - Post-harvest service
- complex instant tea granules (eg herbal, sugar, maltodextrin extract preparations), see 1089 - Manufacture of other food products n.e.c.

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